Greek Yogurt Spinach Artichoke DipDanielle Morin2023-07-06T14:55:18+00:00 CREATORFit Mitten Kitchen CUISINEAmerican SERVINGS16 Servings GREEK YOGURT SPINACH ARTICHOKE DIPINGREDIENTS1 10oz package frozen spinach, thawed1 1/2 cups plain Greek yogurt1 14oz can artichoke hearts, drained and chopped2 cloves garlic, minced (or 2 tsp minced)6oz feta, crumbled (about 1 cup)2/3 cup shredded mozzarella, plus more for topping1/3 cup shredded parmesan, plus more for toppingINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Bacon Blue Cheese Chopped Salad Bacon Blue Cheese Chopped Salad Jalapeño Popper Quesadillas Jalapeño Popper Quesadillas Cold-Fighting Couscous Chicken Soup Cold-Fighting Couscous Chicken Soup Avocado Toast Bruschetta Avocado Toast Bruschetta Chorizo and Vegetable Breakfast Skillet Chorizo and Vegetable Breakfast Skillet Amazing and Simple Greek Feta Dip Amazing and Simple Greek Feta Dip
