Spinach, Feta, and Orzo SaladDanielle Morin2024-05-17T16:13:02+00:00 CREATORThe Girl Who Ate Everything CUISINEAmerican SERVINGS12 Servings SPINACH, FETA, AND ORZO SALADINGREDIENTS1 (16 ounce) package uncooked orzo pasta1 (10 ounce) package baby spinach leaves, finely chopped1/2 pound crumbled feta cheese, (about 2 cups)1/2 red onion, , finely chopped3/4 cup pine nuts1/2 teaspoon dried basil1/4 teaspoon ground white pepper1/2 cup olive oil1/2 cup balsamic vinegarINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects The Best Italian Sausage and Peppers Pizza The Best Italian Sausage and Peppers Pizza Pumpkin Cheesecake Cookies Pumpkin Cheesecake Cookies Greek Turkey Meatball Gyro with Tzatziki Greek Turkey Meatball Gyro with Tzatziki Creamy Spinach Artichoke Soup with Tortellini Creamy Spinach Artichoke Soup with Tortellini Taco Stuffed Shells Taco Stuffed Shells Spinach Puff Pastry Rolls with Feta & Ricotta Spinach Puff Pastry Rolls with Feta & Ricotta
