Easy Ground Beef WellingtonDanielle Morin2024-01-31T15:58:40+00:00 CREATORNellie Bellie CUISINEAmerican SERVINGS8 Servings EASY GROUND BEEF WELLINGTONINGREDIENTS2 eggs beaten1 1/2 pounds ground beef4 tablespoons saltine crackers or bread crumbs, crushed2 tablespoons dried parsley1 teaspoon salt1 tablespoon cream, milk works fine, as well3 tablespoons butter1 small onion chopped fine4 cloves garlic minced8 ounces baby bella mushrooms1/2 cup red wine or grape juice1 teaspoon basilmozzarella cheese optional2 sheets puff pastrysalt and pepper, to tasteINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects The Best Italian Sausage and Peppers Pizza The Best Italian Sausage and Peppers Pizza Pumpkin Cheesecake Cookies Pumpkin Cheesecake Cookies Greek Turkey Meatball Gyro with Tzatziki Greek Turkey Meatball Gyro with Tzatziki Creamy Spinach Artichoke Soup with Tortellini Creamy Spinach Artichoke Soup with Tortellini Taco Stuffed Shells Taco Stuffed Shells Spinach Puff Pastry Rolls with Feta & Ricotta Spinach Puff Pastry Rolls with Feta & Ricotta
