Tuscan Artichoke SaladDanielle Morin2023-06-22T15:36:15+00:00 CREATORA Simple Palate CUISINEItalian SERVINGS4 Servings TUSCAN ARTICHOKE SALADINGREDIENTS12 oz jar marinated artichokes, drained of liquid1/2 cup roasted red peppers, diced1 15 oz can garbanzo beans, rinsed and drained1 cup cherry tomatoes, halved1/4 cup red onion, thinly sliced or diced1/3 cup olive oil3 tablespoons red wine vinegar2 teaspoons maple syrup (or honey)1/2 teaspoon garlic powder1-2 Tablespoon fresh basil, chopped (or 1 1/2 teaspoons dried basil)2 teaspoons fresh oregano, chopped (or 1 teaspoon dried oregano)salt & black pepperINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects The Best Italian Sausage and Peppers Pizza The Best Italian Sausage and Peppers Pizza Pumpkin Cheesecake Cookies Pumpkin Cheesecake Cookies Greek Turkey Meatball Gyro with Tzatziki Greek Turkey Meatball Gyro with Tzatziki Creamy Spinach Artichoke Soup with Tortellini Creamy Spinach Artichoke Soup with Tortellini Taco Stuffed Shells Taco Stuffed Shells Spinach Puff Pastry Rolls with Feta & Ricotta Spinach Puff Pastry Rolls with Feta & Ricotta
