Tuscan Artichoke SaladDanielle Morin2023-06-22T15:36:15+00:00 CREATORA Simple Palate CUISINEItalian SERVINGS4 Servings TUSCAN ARTICHOKE SALADINGREDIENTS12 oz jar marinated artichokes, drained of liquid1/2 cup roasted red peppers, diced1 15 oz can garbanzo beans, rinsed and drained1 cup cherry tomatoes, halved1/4 cup red onion, thinly sliced or diced1/3 cup olive oil3 tablespoons red wine vinegar2 teaspoons maple syrup (or honey)1/2 teaspoon garlic powder1-2 Tablespoon fresh basil, chopped (or 1 1/2 teaspoons dried basil)2 teaspoons fresh oregano, chopped (or 1 teaspoon dried oregano)salt & black pepperINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Minced Beef Wellington Minced Beef Wellington Muffie’s Chocolate Chip Cookie Muffie’s Chocolate Chip Cookie Spinach and Ricotta Stuffed Shells Spinach and Ricotta Stuffed Shells Crumbl Reese’s Peanut Butter Cup Cookies Crumbl Reese’s Peanut Butter Cup Cookies Greek Salad Greek Salad Spinach Ricotta Stuffed Peppers Spinach Ricotta Stuffed Peppers
