Spinach Artichoke Ravioli BakeDanielle Morin2024-04-04T03:42:38+00:00 CREATORTasty CUISINEAmerican SERVINGS10 Servings SPINACH ARTICHOKE RAVIOLI BAKEINGREDIENTS8 oz cream cheese1 ½ cups shredded mozzarella cheese5 oz spinach, cooked and chopped16 oz artichoke heart½ cup grated Parmesan cheese¾ cup sour cream1 cup milk20 oz frozen ravioliINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Creamy Spinach Artichoke Soup with Tortellini Creamy Spinach Artichoke Soup with Tortellini Taco Stuffed Shells Taco Stuffed Shells Spinach Puff Pastry Rolls with Feta & Ricotta Spinach Puff Pastry Rolls with Feta & Ricotta Lemony White Bean Salad Lemony White Bean Salad Pesto Parmesan Pork Chops Pesto Parmesan Pork Chops Easy Chicken Parmesan Sliders Easy Chicken Parmesan Sliders
