Sicilian Chicken Soup

CREATOR

Little Broken

CUISINE

Italian

SERVINGS

8 Servings

SICILIAN CHICKEN SOUP

INGREDIENTS
  • 4 bone-in-skin-on chicken thighs, 2 pounds
  • 1 medium onion, chopped, about 1 cup
  • 3 celery ribs, chopped, about 2 cups
  • 3 medium carrots, chopped, about 1 1/2 cups
  • 1 large yellow bell pepper, chopped
  • 2 medium russet potatoes (1 pound), peeled and cut into 3/4-inch cubes
  • 4 cloves garlic, chopped
  • 1 (14.5 oz) can no-salt diced tomatoes
  • 2 dry bay leaves
  • 1 Tbsp. kosher salt
  • 1 (32. oz) carton low-sodium chicken stock
  • 4 cups water (or chicken stock)
  • 1/2 cup dry ditalini pasta
  • 1/2 cup fresh chopped Italian parsley
  • Fresh black pepper, to taste
INSTRUCTIONS

Click here for full directions…

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