SAVORY ITALIAN TART
1 package (8 oz.) refrigerated puff pastry dough
1 lb Italian sausage links, casings discarded
2 large tomatoes, diced
2 tablespoons chopped fresh basil
1 clove garlic, minced
2 tablespoons shredded Parmesan cheese
1/4 cup shredded cheddar cheese
3 tablespoons milk
2 eggs
1/2 cup heavy cream
1/2 teaspoon salt
1/4 teaspoon black pepper