Sausage and Red Pepper Soup with Egg NoodlesDanielle Morin2024-07-03T18:19:31+00:00 CREATORA Farmgirl’s Dabbles CUISINEItalian SERVINGS8 Servings SAUSAGE AND RED PEPPER SOUP WITH EGG NOODLESINGREDIENTS1 lb. regular pork sausage1 medium yellow onion, diced3 large red bell peppers, diced4 large garlic cloves, minced2 T. unsalted butter1/3 c. all-purpose flour8 c. low sodium chicken broth1 package (12 oz.) frozen Egg Noodles1.5 tsp. kosher salt1 tsp. dried basil1 tsp. dried thyme1 tsp. dried savory1 tsp. freshly ground black pepper2 oz. fresh spinach, chopped (use more if you like)INSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Creamy Spinach Artichoke Soup with Tortellini Creamy Spinach Artichoke Soup with Tortellini Taco Stuffed Shells Taco Stuffed Shells Spinach Puff Pastry Rolls with Feta & Ricotta Spinach Puff Pastry Rolls with Feta & Ricotta Lemony White Bean Salad Lemony White Bean Salad Pesto Parmesan Pork Chops Pesto Parmesan Pork Chops Easy Chicken Parmesan Sliders Easy Chicken Parmesan Sliders