Our Family’s Favorite SaladDanielle Morin2024-04-04T03:20:06+00:00 CREATORGimme Some Oven CUISINEAmerican SERVINGS4-6 Servings OUR FAMILY’S FAVORITE SALADINGREDIENTS1 head red-leaf lettuce, chopped into bite-sized pieces1 head Romaine lettuce, chopped into bite-sized pieceshalf of a small red onion, peeled and thinly-sliced2 (14 ounce) jars quartered artichoke hearts, drained and roughly chopped1 (12 ounce) jar roasted red peppers, drained and diced1/2 cup toasted pine nutsoptional garnish: extra freshly-grated Parmesan cheese1/2 cup grated Parmesan cheese1/3 cup extra-virgin olive oil1/4 cup red-wine vinegar1 teaspoon Italian seasoning, store-bought or homemade1/2 teaspoon Kosher salt1/2 teaspoon freshly-cracked black pepper1/4 teaspoon garlic powderINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Cheesy Gnocchi and Sausage Skillet Cheesy Gnocchi and Sausage Skillet Savory Whipped Cottage Cheese and Tomatoes Bowl Savory Whipped Cottage Cheese and Tomatoes Bowl Easy Cheesy Broccoli Casserole Easy Cheesy Broccoli Casserole Traditional Mexican Rice Traditional Mexican Rice Taquitos Taquitos Mediterranean Chickpea Salad Mediterranean Chickpea Salad
