Middle Eastern Chickpea & Black Bean SaladDanielle Morin2023-10-16T20:29:54+00:00 CREATORAmbitious Kitchen CUISINEMiddle Eastern SERVINGS4 Servings MIDDLE EASTERN CHICKPEA & BLACK BEAN SALADINGREDIENTS2 cloves garlic, minced1/4 cup fresh lemon juice3 tablespoons olive oil1 teaspoon sugar or maple syrupSalt and pepper, to taste1 – 15 oz can garbanzo beans (chickpeas), rinsed and drained1 – 15 oz can black beans, rinsed and drained1/2 cup diced red onion1 pint grape tomatoes (or mini heirloom!), halved1/4 cup chopped basil1/4 cup chopped mint1/4 cup chopped parsleyINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Minced Beef Wellington Minced Beef Wellington Muffie’s Chocolate Chip Cookie Muffie’s Chocolate Chip Cookie Spinach and Ricotta Stuffed Shells Spinach and Ricotta Stuffed Shells Crumbl Reese’s Peanut Butter Cup Cookies Crumbl Reese’s Peanut Butter Cup Cookies Greek Salad Greek Salad Spinach Ricotta Stuffed Peppers Spinach Ricotta Stuffed Peppers