Baked Crunchy Hot Honey Chicken

CREATOR

Half Baked Harvest

CUISINE

American

SERVINGS

6 Servings

BAKED CRUNCHY HOT HONEY CHICKEN

INGREDIENTS
  • 6 cups cornflakes
  • ¼ cup grated Parmesan cheese
  • 1 teaspoon smoked paprika
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • 2 large eggs, beaten
  • 2 tablespoons hot sauce
  • 2 pounds chicken breast tenderloins
  • extra virgin olive oil, for drizzling
  • ½ cup honey
  • 2 ½ tablespoons hot sauce
  • 2 teaspoons cayenne pepper
  • ¾ teaspoon chipotle chili powder
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • sea salt
  • fresh thyme, cilantro, or parsley, for serving
INSTRUCTIONS

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