Candy Bar Cookies

CUISINE

American

SERVINGS

32 Servings

CANDY BAR COOKIES

INGREDIENTS
  • 1 cup packed brown sugar
  • ⅔ cup butter or margarine
  • ¼ cup dark- or light-colored corn syrup
  • ¼ cup peanut butter
  • 1 teaspoon vanilla
  • 3 ½ cups quick-cooking rolled oats
  • 2 cups semisweet chocolate pieces (12 ounces)
  • 1 cup butterscotch pieces
  • ⅔ cup peanut butter
  • 1 cup chopped peanuts
INSTRUCTIONS

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