Blueberry Cream Cheese Cookies with a Lemon Glaze

CREATOR

The Recipe Critic

CUISINE

American

SERVINGS

24 Servings

BLUEBERRY CREAM CHEESE COOKIES WITH A LEMON GLAZE

INGREDIENTS
  • 1 cup sugar
  • ½ cup softened unsalted butter
  • 4 ounces cream cheese
  • 1 egg
  • 1 teaspoon vanilla
  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 2 cups blueberries
  • 1 ½ cup powdered sugar
  • 1 tablespoon lemon juice
  • 1 tablespoon milk
  • 1 teaspoon vanilla
  • zest of one lemon
INSTRUCTIONS

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