Baked Salsa Verde ChickenDanielle Morin2024-04-04T03:43:32+00:00 CREATORDelish CUISINEMexican SERVINGS4 Servings BAKED SALSA VERDE CHICKENINGREDIENTS1 (16-oz.) jar salsa verde1 lb. boneless skinless chicken breasts1 tbsp. extra-virgin olive oilKosher saltFreshly ground black pepper1 tsp. garlic powder1 1/2 c. shredded Monterey jackLime wedgesFresh cilantro, for garnishCooked white rice, for servingINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Minced Beef Wellington Minced Beef Wellington Muffie’s Chocolate Chip Cookie Muffie’s Chocolate Chip Cookie Spinach and Ricotta Stuffed Shells Spinach and Ricotta Stuffed Shells Crumbl Reese’s Peanut Butter Cup Cookies Crumbl Reese’s Peanut Butter Cup Cookies Greek Salad Greek Salad Spinach Ricotta Stuffed Peppers Spinach Ricotta Stuffed Peppers
