Sundried Tomato Bruschetta Bowls with Chicken SausageDanielle Morin2024-04-04T16:04:13+00:00 CREATOROur Balanced Bowl CUISINEAmerican & Italian SERVINGS2 Servings SUNDRIED TOMATO BRUSCHETTA BOWLS WITH CHICKEN SAUSAGEINGREDIENTS2 al fresco sundried tomato and basil chicken sausages8 oz Israeli couscous1 and ¾ cups boiling water2 tbsp avocado oil½ cup jarred sundried tomatoes, chopped1 cup diced cherry tomatoes1 tsp oil from jar of sundried tomatoesSplash of balsamic vinegar1 tsp freshly chopped basilSalt to seasonFeta cheeseBalsamic glazeFresh basilINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Italian Ricotta Cookies Italian Ricotta Cookies The Best Creamy Wild Rice Soup The Best Creamy Wild Rice Soup Oatmeal Protein Waffles Oatmeal Protein Waffles Creamy Chicken Chimichanga Creamy Chicken Chimichanga The Best Italian Sausage and Peppers Pizza The Best Italian Sausage and Peppers Pizza Pumpkin Cheesecake Cookies Pumpkin Cheesecake Cookies
