Spicy Tomato & Olive Pasta

CREATOR

CUISINE

Italian

SERVINGS

2 Servings

SPICY TOMATO & OLIVE PASTA

INGREDIENTS
  • ½ lb Elicoidali Pasta
  • 1 15-oz. Jar of tomato sauce
  • 1 lemon
  • 2 cloves of garlic
  • 1/4 tsp crushed red pepper flakes
  • 2 Tablespoons Grated Parmesan Cheese
  • 1/2 cup part-skim ricotta cheese
  • 1/2 lb. Broccoli
  • 1 oz Castelvetrano Olives
INSTRUCTIONS

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