Sheet Pan NachosDanielle Morin2024-04-04T02:48:13+00:00 CREATORDamn Delicious CUISINEMexican SERVINGS8 Servings SHEET PAN NACHOSINGREDIENTS1 tablespoon olive oil1 pound ground beef*2 cloves garlic, minced1 1.25-ounce package taco seasoning12 ounces tortilla chips1 15-ounce can black beans, drained and rinsed1 cup corn kernels, frozen, canned or roasted1 cup shredded cheddar cheese½ cup shredded Monterey Jack cheese1 Roma tomato, diced¼ cup diced red onion1 jalapeno, thinly sliced2 tablespoons sour cream2 tablespoons chopped fresh cilantro leavesINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Cold-Fighting Couscous Chicken Soup Cold-Fighting Couscous Chicken Soup Avocado Toast Bruschetta Avocado Toast Bruschetta Chorizo and Vegetable Breakfast Skillet Chorizo and Vegetable Breakfast Skillet Amazing and Simple Greek Feta Dip Amazing and Simple Greek Feta Dip Roasted Garlic Potatoes, Asparagus, & Sausage Roasted Garlic Potatoes, Asparagus, & Sausage Creamy Tomato Italian Parmesan Chicken Creamy Tomato Italian Parmesan Chicken
