Sautéed Spinach and MozzarellaDanielle Morin2023-07-18T15:45:29+00:00 CREATORPhiloso Kitchen CUISINEItalian SERVINGS4 Servings SAUTEED SPINACH AND MOZZARELLAINGREDIENTS1 Lb fresh spinach5 oz bufala mozzarella4 tbsp Parmigiano Reggiano cheese2 cloves of garlic3 tbsp unsalted butter⅓ tsp black pepperto taste table saltINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookTwitterLinkedInPinterestEmail Related Projects Roasted Garlic Parmesan Potatoes Roasted Garlic Parmesan Potatoes Ground Turkey Spinach Artichoke Wild Rice Casserole Ground Turkey Spinach Artichoke Wild Rice Casserole Outrageous Pretzel Reese’s Peanut Butter Cookies Outrageous Pretzel Reese’s Peanut Butter Cookies Easy Healthy Chicken Broccoli Soup Easy Healthy Chicken Broccoli Soup Frittata Sandwich Frittata Sandwich Caprese Stuffed Avocado Caprese Stuffed Avocado
