Open-Faced Tuna Melt Sandwich

CREATOR

CUISINE

American

SERVINGS

2 Servings

OPEN-FACED TUNA MELT SANDWICH

INGREDIENTS
  • 4.5 ounce can tuna in water, drained
  • 1/4 cup carrots, minced
  • 1/4 cup minced celery
  • 1 tablespoon red onion, minced
  • 1 tablespoon light mayonnaise
  • 1 teaspoon red wine vinegar
  • salt and pepper
  • 2 slices whole wheat bread
  • 2 slices 2% reduced fat cheddar, or American cheese
  • 2 slices tomato
  • olive oil spray
INSTRUCTIONS

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