Monterey SpaghettiDanielle Morin2024-04-03T18:03:52+00:00 CREATORTaste of Home CUISINEAmerican SERVINGS8 Servings MONTEREY SPAGHETTIINGREDIENTS4 ounces spaghetti, broken into 2-inch pieces1 large egg1 cup sour cream1/4 cup grated Parmesan cheese1/4 teaspoon garlic powder2 cups shredded Monterey Jack cheese1 package (10 ounces) frozen chopped spinach, thawed and drained1 can (2.8 ounces) french-fried onions, dividedINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Cheesesteak Cheesesteak Mini Chicken Pot Pies Mini Chicken Pot Pies Broccoli Fritters Broccoli Fritters Sausage and Pepperoni Pizza-Stuffed Peppers Sausage and Pepperoni Pizza-Stuffed Peppers Caprese Pesto Pasta Salad Caprese Pesto Pasta Salad Cheeseburger Pitas Cheeseburger Pitas
