Mediterranean Tomato SaladDanielle Morin2023-08-21T16:26:45+00:00 CREATORFoodiecrush CUISINEMediterranean SERVINGS8 Servings MEDITERRANEAN TOMATO SALADINGREDIENTS2 pounds medium-sized tomatoes, cut in half and then quartered (about 6 cups)2 cups fresh Italian flat leaf parsley leaves, roughly chopped¾ cup sliced red onion½ cup capers, drained2 cloves garlic, pressed or minced¼ cup good quality extra-virgin olive oil1 lemon, juiced (about ¼ cup)¾ teaspoon kosher salt¾ teaspoon freshly ground black pepperINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Cheesesteak Cheesesteak Mini Chicken Pot Pies Mini Chicken Pot Pies Broccoli Fritters Broccoli Fritters Sausage and Pepperoni Pizza-Stuffed Peppers Sausage and Pepperoni Pizza-Stuffed Peppers Caprese Pesto Pasta Salad Caprese Pesto Pasta Salad Cheeseburger Pitas Cheeseburger Pitas
