Mediterranean Tomato SaladDanielle Morin2023-08-21T16:26:45+00:00 CREATORFoodiecrush CUISINEMediterranean SERVINGS8 Servings MEDITERRANEAN TOMATO SALADINGREDIENTS2 pounds medium-sized tomatoes, cut in half and then quartered (about 6 cups)2 cups fresh Italian flat leaf parsley leaves, roughly chopped¾ cup sliced red onion½ cup capers, drained2 cloves garlic, pressed or minced¼ cup good quality extra-virgin olive oil1 lemon, juiced (about ¼ cup)¾ teaspoon kosher salt¾ teaspoon freshly ground black pepperINSTRUCTIONSClick here for full directions… Share this recipeRECENT POSTSDanielle Morin2025-06-20T20:18:43+00:007 Grilled Cheese Recipes That Go Beyond BasicDanielle Morin2025-06-20T20:18:43+00:00June 20th, 2025|Danielle Morin2025-06-20T20:20:23+00:00Dads, Beers, and Backyard Bragging RightsDanielle Morin2025-06-20T20:20:23+00:00June 2nd, 2025| Share This Article FacebookXLinkedInPinterestEmail Related Projects “Everything Bagel” Tomato Tart “Everything Bagel” Tomato Tart Easy Taco Dip with Greek Yogurt Easy Taco Dip with Greek Yogurt Dirty Martini Pasta Salad Dirty Martini Pasta Salad Apple Fritters Pancake Apple Fritters Pancake Burgers Stuffed with Blue Cheese and Bacon Burgers Stuffed with Blue Cheese and Bacon Ground Beef Philly Cheesesteak Ground Beef Philly Cheesesteak
Danielle Morin2025-06-20T20:18:43+00:007 Grilled Cheese Recipes That Go Beyond BasicDanielle Morin2025-06-20T20:18:43+00:00June 20th, 2025|
Danielle Morin2025-06-20T20:20:23+00:00Dads, Beers, and Backyard Bragging RightsDanielle Morin2025-06-20T20:20:23+00:00June 2nd, 2025|
