Lasagna Penne Bake with Kale and MozzarellaDanielle Morin2022-08-05T17:20:39+00:00 CREATORHelloFresh CUISINEItalian SERVINGS4 Servings LASAGNA PENNE BAKE WITH KALE AND MOZZARELLAINGREDIENTS16 oz. ground beef12 ounces penne1 onion4 garlic cloves8 oz. kale2 tsp oregano1/2 cup panko8 oz. mozzarella cheese1 tsp chili flakes1 can diced tomatoesSalt and pepper4 tsp olive oilINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookTwitterLinkedInPinterestEmail Related Projects Famous La Scala Chopped Salad Famous La Scala Chopped Salad Lemon-Basil Spaghetti Lemon-Basil Spaghetti Mint Chocolate Chip Cookies Mint Chocolate Chip Cookies Roasted Garlic Parmesan Potatoes Roasted Garlic Parmesan Potatoes Ground Turkey Spinach Artichoke Wild Rice Casserole Ground Turkey Spinach Artichoke Wild Rice Casserole Outrageous Pretzel Reese’s Peanut Butter Cookies Outrageous Pretzel Reese’s Peanut Butter Cookies