Greek Dinner Salad

CREATOR

Food Network

CUISINE

Greek

SERVINGS

4 Servings

GREEK DINNER SALAD

INGREDIENTS
  • 1/2 small red onion, thinly sliced
  • 2 tablespoons red wine vinegar
  • 1 cup pepperoncini and/or kalamata olives, plus 1 tablespoon brine from the jar
  • 1 small clove garlic, minced
  • Kosher salt and freshly ground pepper
  • 1/3 cup extra-virgin olive oil
  • 2 romaine lettuce hearts, thinly sliced crosswise
  • 1 cup mixed fresh herbs (parsley, dill, mint and/or oregano)
  • 1 pint cherry tomatoes, halved
  • 2 large cucumbers, peeled, seeded and cut into chunks
  • 1 cup crumbled feta cheese
  • 12 stuffed grape leaves
INSTRUCTIONS

Click here for full directions…

Share this recipe

Subscribe & Never Miss Out On Recipes