German Chocolate Pecan Pie Bars

CREATOR

Bake or Break

CUISINE

American

SERVINGS

24 Servings

GERMAN CHOCOLATE PECAN PIE BARS

INGREDIENTS
  • 3 cups (330 g) pecan halves
  • 1 ¾ cups (210 g) all-purpose flour
  • ¾ cup (82 g) confectioners’ sugar
  • ¾ cup (170 g) butter, cold and cut into cubes
  • ¼ cup (21 g) unsweetened cocoa powder
  • 1 ½ cups (255 g) semisweet chocolate chips
  • 3 large eggs
  • ¾ cup (150 g) firmly packed light brown sugar
  • ¾ cup (180 ml) light corn syrup
  • ¼ cup (56 g) unsalted butter, melted
  • 1 cup (85 g) sweetened flaked coconut
INSTRUCTIONS

Click here for full directions…

Share this recipe

RECENT POSTS