Creamy Maple Brie and Cheddar Apple Soup with Walnut-Oat Granola

CUISINE

American

SERVINGS

6 Servings

CREAMY MAPLE BRIE AND CHEDDAR APPLE SOUP WITH WALNUT-OAT GRANOLA

INGREDIENTS
  • 1 tablespoon oil
  • 1 onion, diced
  • 2 cloves garlic, chopped
  • 1 teaspoon thyme, chopped (or 1/2 teaspoon dried thyme)
  • 2 cups chicken broth or vegetable broth
  • 2 cups apple cider
  • 6 large apples, peeled, cored and diced
  • 1 teaspoon vanilla extract
  • 2 tablespoons maple syrup (or brown sugar)
  • 1 cup aged/sharp cheddar cheese, shredded
  • 8 ounces brie, sliced
  • salt and pepper to taste
  • 6 tablespoons unsalted butter
  • 1/4 cup flour
  • 1/4 cup brown sugar
  • 1/4 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 cup old fashioned rolled oats
  • 1 cup walnuts, coarsely chopped
INSTRUCTIONS

Share this recipe

Subscribe & Never Miss Out On Recipes