Creamy Buffalo Chicken Meatballs

CREATOR

The Salty Marshmallow

CUISINE

American

SERVINGS

4 Servings

CREAMY BUFFALO CHICKEN MEATBALLS

INGREDIENTS
  • 1 pound of ground chicken
  • 2 cups Panko Breadcrumbs
  • 1 Large Egg
  • 3 Cloves Garlic Minced
  • ½ teaspoon Salt
  • ½ teaspoon Black Pepper
  • 1 teaspoon Onion Powder
  • 1 teaspoon of Garlic Powder
  • 2 Tablespoons Olive Oil
  • 24 Ounces Sour Cream
  • ¾ cup of Frank’s Red Hot Sauce
  • 2 ½ tablespoons Brown Sugar
  • 1 teaspoon of Garlic Powder
  • 6 Tablespoons Butter
INSTRUCTIONS

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