Baked Salsa Verde ChickenDanielle Morin2024-04-04T03:43:32+00:00 CREATORDelish CUISINEMexican SERVINGS4 Servings BAKED SALSA VERDE CHICKENINGREDIENTS1 (16-oz.) jar salsa verde1 lb. boneless skinless chicken breasts1 tbsp. extra-virgin olive oilKosher saltFreshly ground black pepper1 tsp. garlic powder1 1/2 c. shredded Monterey jackLime wedgesFresh cilantro, for garnishCooked white rice, for servingINSTRUCTIONSClick here for full directions… Share this recipeRECENT POSTSDanielle Morin2025-09-22T19:57:50+00:006 Cozy Apple Recipes to Make After a Day of Apple PickingDanielle Morin2025-09-22T19:57:50+00:00September 22nd, 2025|Danielle Morin2025-07-18T16:33:55+00:009 Meal Prep That Actually Tastes Good (Yes, Really)Danielle Morin2025-07-18T16:33:55+00:00July 18th, 2025|Danielle Morin2025-06-20T20:18:43+00:007 Grilled Cheese Recipes That Go Beyond BasicDanielle Morin2025-06-20T20:18:43+00:00June 20th, 2025| Share This Article FacebookXLinkedInPinterestEmail Related Projects Coconut Macaroon Kisses Coconut Macaroon Kisses German Chocolate Pecan Pie Bars German Chocolate Pecan Pie Bars Copycat Levain Bakery Cookies Copycat Levain Bakery Cookies High Protein Pizza Hot Pockets High Protein Pizza Hot Pockets Feta and Spinach Chicken Patties Feta and Spinach Chicken Patties Easy Chicken Fajita Quesadilla Easy Chicken Fajita Quesadilla
Danielle Morin2025-09-22T19:57:50+00:006 Cozy Apple Recipes to Make After a Day of Apple PickingDanielle Morin2025-09-22T19:57:50+00:00September 22nd, 2025|
Danielle Morin2025-07-18T16:33:55+00:009 Meal Prep That Actually Tastes Good (Yes, Really)Danielle Morin2025-07-18T16:33:55+00:00July 18th, 2025|
Danielle Morin2025-06-20T20:18:43+00:007 Grilled Cheese Recipes That Go Beyond BasicDanielle Morin2025-06-20T20:18:43+00:00June 20th, 2025|
