Baked Salsa Verde ChickenDanielle Morin2024-04-04T03:43:32+00:00 CREATORDelish CUISINEMexican SERVINGS4 Servings BAKED SALSA VERDE CHICKENINGREDIENTS1 (16-oz.) jar salsa verde1 lb. boneless skinless chicken breasts1 tbsp. extra-virgin olive oilKosher saltFreshly ground black pepper1 tsp. garlic powder1 1/2 c. shredded Monterey jackLime wedgesFresh cilantro, for garnishCooked white rice, for servingINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Cheesesteak Cheesesteak Mini Chicken Pot Pies Mini Chicken Pot Pies Broccoli Fritters Broccoli Fritters Sausage and Pepperoni Pizza-Stuffed Peppers Sausage and Pepperoni Pizza-Stuffed Peppers Caprese Pesto Pasta Salad Caprese Pesto Pasta Salad Cheeseburger Pitas Cheeseburger Pitas
