Baked Enchilada MeatballsDanielle Morin2024-05-22T14:19:55+00:00 CREATORA Family Feast CUISINEMexican SERVINGS8 Servings BAKED ENCHILADA MEATBALLSINGREDIENTS4 tablespoons extra virgin olive oil1/2 fresh jalapeno1 bunch scallions2 teaspoons finely minced fresh garlic1 10–ounce can red enchilada sauce1/2 cup yellow corn meal1/4 cup whole milk1/2 cup plain bread crumbs2 pounds 80/20 ground beef3 tablespoons fresh cilantro, minced2 whole eggs1 teaspoon kosher salt1/2 teaspoon freshly ground black pepper1/2 teaspoon ground cumin1/2 teaspoon ground coriander1 cup finely shredded Monterey Jack cheese4 cups cooked white rice2 10–ounce cans red enchilada sauce4 ounces diced green chiles2 cups Monterey Jack, shreddedScallion tops, diced for garnishINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Crumbl Reese’s Peanut Butter Cup Cookies Crumbl Reese’s Peanut Butter Cup Cookies Greek Salad Greek Salad Spinach Ricotta Stuffed Peppers Spinach Ricotta Stuffed Peppers Best Chicken and Dumplings Best Chicken and Dumplings Turkey Burgers with Zucchini Turkey Burgers with Zucchini Italian Ricotta Cookies Italian Ricotta Cookies