20 Minute Lemon, Garlic, and Herb Baked CodDanielle Morin2023-09-05T00:54:19+00:00 CREATORBaker by Nature CUISINEAmerican SERVINGS4 Servings 20 MINUTE LEMON, GARLIC, AND HERB BAKED CODINGREDIENTS1 tablespoons olive oil1 cup whole wheat panko breadcrumbs1/3 cup full-fat Greek yogurt3 tablespoons Parmesan cheese, grated1 ⁄4 cup fresh parsley, chopped1/4 cup fresh basil, chopped2 -3 garlic cloves, grated or finely minced1 large lemon, juice and zest, divided3 ⁄4 teaspoon fine sea salt, more if needed1/2 teaspoon paprika1/4 teaspoon black pepper4 (8 ounce) Alaskan Cod filletsINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Cheesy Gnocchi and Sausage Skillet Cheesy Gnocchi and Sausage Skillet Savory Whipped Cottage Cheese and Tomatoes Bowl Savory Whipped Cottage Cheese and Tomatoes Bowl Easy Cheesy Broccoli Casserole Easy Cheesy Broccoli Casserole Traditional Mexican Rice Traditional Mexican Rice Taquitos Taquitos Mediterranean Chickpea Salad Mediterranean Chickpea Salad
