20 Minute Lemon, Garlic, and Herb Baked Cod

CREATOR

Baker by Nature

CUISINE

American

SERVINGS

4 Servings

20 MINUTE LEMON, GARLIC, AND HERB BAKED COD

INGREDIENTS
  • 1 tablespoons olive oil
  • 1 cup whole wheat panko breadcrumbs
  • 1/3 cup full-fat Greek yogurt
  • 3 tablespoons Parmesan cheese, grated
  • 1 ⁄4 cup fresh parsley, chopped
  • 1/4 cup fresh basil, chopped
  • 2 -3 garlic cloves, grated or finely minced
  • 1 large lemon, juice and zest, divided
  • 3 ⁄4 teaspoon fine sea salt, more if needed
  • 1/2 teaspoon paprika
  • 1/4 teaspoon black pepper
  • 4 (8 ounce) Alaskan Cod fillets
INSTRUCTIONS

Click here for full directions…

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