Marinated Mozzarella Balls, Artichokes and OlivesDanielle Morin2024-04-04T03:13:05+00:00 CREATORWonky Wonderful CUISINEAmerican SERVINGS1 Serving MARINATED MOZZARELLA BALLS, ARTICHOKES AND OLIVESINGREDIENTS1/2 Cup Olive Oil2-3 Tablespoons Red or White Wine Vinegar1 Garlic Clove – finely grated1 teaspoon Dried Italian SeasoningFresh Herbs of Choice, thyme, rosemary, oregano, basil, parsleyZest of 1 Small LemonSalt/Pepper To Taste, go easy on the salt1 Jar Marinated Artichokes – drained, 12oz8 ounces Mini Fresh Mozzarella Balls in water – drained1½ Cups Pitted & Stuffed Green Olives – drainedChopped PistachiosINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Baked Buffalo Chicken Subs Baked Buffalo Chicken Subs Blackberry Basil Ricotta Pizza Blackberry Basil Ricotta Pizza Chicken-Broccoli Shells and Cheese Chicken-Broccoli Shells and Cheese Thin Crust Bacon Cheeseburger Pizza Thin Crust Bacon Cheeseburger Pizza Spinach Pie Spinach Pie Amazing Mediterranean Orzo Salad Amazing Mediterranean Orzo Salad