Marinated Mozzarella Balls, Artichokes and OlivesDanielle Morin2025-01-02T23:49:33+00:00 CREATORWonky Wonderful CUISINEAmerican SERVINGS1 Serving MARINATED MOZZARELLA BALLS, ARTICHOKES AND OLIVESINGREDIENTS1/2 Cup Olive Oil2-3 Tablespoons Red or White Wine Vinegar1 Garlic Clove – finely grated1 teaspoon Dried Italian SeasoningFresh Herbs of Choice, thyme, rosemary, oregano, basil, parsleyZest of 1 Small LemonSalt/Pepper To Taste, go easy on the salt1 Jar Marinated Artichokes – drained, 12oz8 ounces Mini Fresh Mozzarella Balls in water – drained1½ Cups Pitted & Stuffed Green Olives – drainedChopped PistachiosINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Tex-Mex Mashed Potatoes Tex-Mex Mashed Potatoes Buffalo Chicken Taco Salad Buffalo Chicken Taco Salad Sweet Onion and Herb Quiche Sweet Onion and Herb Quiche Spicy Pepper & Ricotta Calzones Spicy Pepper & Ricotta Calzones Tuscan Pasta Salad Tuscan Pasta Salad Turkey and Tomato Panini Turkey and Tomato Panini
