Our Family’s Favorite SaladDanielle Morin2024-04-04T03:20:06+00:00 CREATORGimme Some Oven CUISINEAmerican SERVINGS4-6 Servings OUR FAMILY’S FAVORITE SALADINGREDIENTS1 head red-leaf lettuce, chopped into bite-sized pieces1 head Romaine lettuce, chopped into bite-sized pieceshalf of a small red onion, peeled and thinly-sliced2 (14 ounce) jars quartered artichoke hearts, drained and roughly chopped1 (12 ounce) jar roasted red peppers, drained and diced1/2 cup toasted pine nutsoptional garnish: extra freshly-grated Parmesan cheese1/2 cup grated Parmesan cheese1/3 cup extra-virgin olive oil1/4 cup red-wine vinegar1 teaspoon Italian seasoning, store-bought or homemade1/2 teaspoon Kosher salt1/2 teaspoon freshly-cracked black pepper1/4 teaspoon garlic powderINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Tex-Mex Mashed Potatoes Tex-Mex Mashed Potatoes Buffalo Chicken Taco Salad Buffalo Chicken Taco Salad Sweet Onion and Herb Quiche Sweet Onion and Herb Quiche Spicy Pepper & Ricotta Calzones Spicy Pepper & Ricotta Calzones Tuscan Pasta Salad Tuscan Pasta Salad Turkey and Tomato Panini Turkey and Tomato Panini