Vidalia Onion PieDanielle Morin2024-04-04T14:37:27+00:00 CREATORPaula Deen CUISINEAmerican SERVINGS8 Servings VIDALIA ONION PIEINGREDIENTS3 cups Vidalia onions, thinly sliced3 tablespoons butter, melted1 (9-inch) prebaked deep dish pie shell2 eggs, beaten3 tablespoons all purpose flour1/2 cup milk1 1/2 cups sour cream1 teaspoon kosher salt4 slices bacon, crisply cooked and crumbledINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects The Best Italian Sausage and Peppers Pizza The Best Italian Sausage and Peppers Pizza Pumpkin Cheesecake Cookies Pumpkin Cheesecake Cookies Greek Turkey Meatball Gyro with Tzatziki Greek Turkey Meatball Gyro with Tzatziki Creamy Spinach Artichoke Soup with Tortellini Creamy Spinach Artichoke Soup with Tortellini Taco Stuffed Shells Taco Stuffed Shells Spinach Puff Pastry Rolls with Feta & Ricotta Spinach Puff Pastry Rolls with Feta & Ricotta
