The Classic BurgerDanielle Morin2024-09-24T16:12:47+00:00 CREATORThe Sunset CUISINEAmerican SERVINGS4 Servings THE CLASSIC BURGERINGREDIENTS1 pound ground lean (7% fat) beef1 large egg1/2 cup minced onion1/4 cup fine dried bread crumbs1 tablespoon Worcestershire1 or 2 cloves garlic, peeled and mincedAbout 1/2 teaspoon saltAbout 1/4 teaspoon pepper4 hamburger buns (4 in. wide), splitAbout 1/4 cup mayonnaiseAbout 1/4 cup ketchup4 iceberg lettuce leaves, rinsed and crisped1 firm-ripe tomato, cored and thinly sliced4 thin slices red onionINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects 10-Minute Cucumber Radish Salad 10-Minute Cucumber Radish Salad 15 Minute Easy Margherita Flatbread Pizza 15 Minute Easy Margherita Flatbread Pizza Cowboy Breakfast Bowls Cowboy Breakfast Bowls Turkey Sausage, Swiss, and Spinach Breakfast Sandwich Turkey Sausage, Swiss, and Spinach Breakfast Sandwich Mediterranean Meatball Sandwiches Mediterranean Meatball Sandwiches One-pot Swedish Meatball Pasta One-pot Swedish Meatball Pasta