Spinach & Ricotta CannelloniDanielle Morin2025-02-11T16:37:51+00:00 CREATORBlue Apron CUISINEItalian SERVINGS2 Servings SPINACH & RICOTTA CANNELLONIINGREDIENTS6 cannelloni pasta sheets1 28-Ounce Can Whole Peeled Tomatoes1 cup part-skim ricotta cheese6 oz. spinach2 cloves garlic1 lemon2 Tbsp grated parmesanINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Baked Four Cheese Garlic Spaghetti Squash Baked Four Cheese Garlic Spaghetti Squash Spinach Pizza Spinach Pizza Cheesy Ground Beef Quesadillas Cheesy Ground Beef Quesadillas Tuscan Panzanella Salad Tuscan Panzanella Salad Creamy Basil Garlic Chicken with Spinach Creamy Basil Garlic Chicken with Spinach Dill Pickle Chick Pea Salad Dill Pickle Chick Pea Salad
