Spicy Tomato & Olive PastaDanielle Morin2025-03-23T23:59:03+00:00 CREATORBlue Apron CUISINEItalian SERVINGS2 Servings SPICY TOMATO & OLIVE PASTAINGREDIENTS½ lb Elicoidali Pasta1 15-oz. Jar of tomato sauce1 lemon2 cloves of garlic1/4 tsp crushed red pepper flakes2 Tablespoons Grated Parmesan Cheese1/2 cup part-skim ricotta cheese1/2 lb. Broccoli1 oz Castelvetrano OlivesINSTRUCTIONSClick here for full directions… Share this recipeRECENT POSTSDanielle Morin2025-12-01T18:16:08+00:00The 2025 Holiday Baking Lineup Is Here, and Yes, Your Oven Is About To Work OvertimeDanielle Morin2025-12-01T18:16:08+00:00December 1st, 2025|Danielle Morin2025-09-22T19:57:50+00:006 Cozy Apple Recipes to Make After a Day of Apple PickingDanielle Morin2025-09-22T19:57:50+00:00September 22nd, 2025|Danielle Morin2025-07-18T16:33:55+00:009 Meal Prep That Actually Tastes Good (Yes, Really)Danielle Morin2025-07-18T16:33:55+00:00July 18th, 2025| Share This Article FacebookXLinkedInPinterestEmail Related Projects Kahlua Chocolate Truffles Kahlua Chocolate Truffles Sun Dried Tomato Quinoa Salad with Balsamic Vinaigrette Sun Dried Tomato Quinoa Salad with Balsamic Vinaigrette Hawaiian Roll French Toast Hawaiian Roll French Toast Creamy Alfredo Lasagna Soup Creamy Alfredo Lasagna Soup M&M Cookies M&M Cookies Caprese Salad Skewers Caprese Salad Skewers
Danielle Morin2025-12-01T18:16:08+00:00The 2025 Holiday Baking Lineup Is Here, and Yes, Your Oven Is About To Work OvertimeDanielle Morin2025-12-01T18:16:08+00:00December 1st, 2025|
Danielle Morin2025-09-22T19:57:50+00:006 Cozy Apple Recipes to Make After a Day of Apple PickingDanielle Morin2025-09-22T19:57:50+00:00September 22nd, 2025|
Danielle Morin2025-07-18T16:33:55+00:009 Meal Prep That Actually Tastes Good (Yes, Really)Danielle Morin2025-07-18T16:33:55+00:00July 18th, 2025|
