Sole PiccataDanielle Morin2024-04-03T00:06:32+00:00 CREATORSimply Recipes CUISINEAmerican SERVINGS4 Servings SOLE PICCATAINGREDIENTS1 pound thin, skinless fish fillets1 teaspoon salt1 teaspoon finely ground black pepper1/3 cup flour for dredging4 tablespoons extra virgin olive oil1/2 cup dry white wine2 tablespoons lemon juice1/4 cup small capers1/4 cup chopped fresh parsley2 tablespoons butterINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Bacon Blue Cheese Chopped Salad Bacon Blue Cheese Chopped Salad Jalapeño Popper Quesadillas Jalapeño Popper Quesadillas Cold-Fighting Couscous Chicken Soup Cold-Fighting Couscous Chicken Soup Avocado Toast Bruschetta Avocado Toast Bruschetta Chorizo and Vegetable Breakfast Skillet Chorizo and Vegetable Breakfast Skillet Amazing and Simple Greek Feta Dip Amazing and Simple Greek Feta Dip
