Sole Piccata

CREATOR

Simply Recipes

CUISINE

American

SERVINGS

4 Servings

SOLE PICCATA

INGREDIENTS
  • 1 pound thin, skinless fish fillets
  • 1 teaspoon salt
  • 1 teaspoon finely ground black pepper
  • 1/3 cup flour for dredging
  • 4 tablespoons extra virgin olive oil
  • 1/2 cup dry white wine
  • 2 tablespoons lemon juice
  • 1/4 cup small capers
  • 1/4 cup chopped fresh parsley
  • 2 tablespoons butter
INSTRUCTIONS
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