Soft Scrambled Eggs with Ricotta and ChivesDanielle Morin2024-10-01T18:07:31+00:00 CREATORFramed Cooks CUISINEAmerican SERVINGS1 Serving SOFT SCRAMBLED EGGS WITH RICOTTA AND CHIVESINGREDIENTS2 eggs 1/4 cup milk 1/4 cup ricotta 1 tablespoon chopped fresh chives Sea salt and pepper INSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Turkey Sausage, Swiss, and Spinach Breakfast Sandwich Turkey Sausage, Swiss, and Spinach Breakfast Sandwich Mediterranean Meatball Sandwiches Mediterranean Meatball Sandwiches One-pot Swedish Meatball Pasta One-pot Swedish Meatball Pasta Everything Bagel Stuffed Peppers Everything Bagel Stuffed Peppers Breakfast Pizza Breakfast Pizza Spinach Enchiladas Spinach Enchiladas
