Soft Scrambled Eggs with Ricotta and ChivesDanielle Morin2024-11-06T15:26:09+00:00 CREATORFramed Cooks CUISINEAmerican SERVINGS1 Serving SOFT SCRAMBLED EGGS WITH RICOTTA AND CHIVESINGREDIENTS2 eggs 1/4 cup milk 1/4 cup ricotta 1 tablespoon chopped fresh chives Sea salt and pepper INSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Better than Tuna Better than Tuna Creamy Salsa Dip Creamy Salsa Dip BBQ Chicken Tacos with Cabbage Slaw BBQ Chicken Tacos with Cabbage Slaw Antipasto Farro Salad with Sun-Dried Tomato Vinaigrette Antipasto Farro Salad with Sun-Dried Tomato Vinaigrette Lemon Poppy Seed Pancakes Lemon Poppy Seed Pancakes 5-Minute Mediterranean Bowl 5-Minute Mediterranean Bowl
