Soft Scrambled Eggs with Ricotta and ChivesDanielle Morin2024-11-06T15:26:09+00:00 CREATORFramed Cooks CUISINEAmerican SERVINGS1 Serving SOFT SCRAMBLED EGGS WITH RICOTTA AND CHIVESINGREDIENTS2 eggs 1/4 cup milk 1/4 cup ricotta 1 tablespoon chopped fresh chives Sea salt and pepper INSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Pesto Parmesan Pork Chops Pesto Parmesan Pork Chops Easy Chicken Parmesan Sliders Easy Chicken Parmesan Sliders Simple Russian Soup Simple Russian Soup Buffalo Chicken Mac and Cheese Buffalo Chicken Mac and Cheese Power Breakfast Sandwich Power Breakfast Sandwich Homemade Crunchwrap Supreme Homemade Crunchwrap Supreme