Scrambled Eggs with Kale and MozzarellaDanielle Morin2024-04-04T14:49:36+00:00 CREATORSimply Recipes CUISINEAmerican SERVINGS2 Servings SCRAMBLED EGGS WITH KALE AND MOZZARELLAINGREDIENTS1 tablespoon extra virgin olive oil1/4 cup of chopped onionPinch of red pepper flakes1 ounce fresh kale, de-stemmed and thinly sliced (about 1 cup)4 eggs, beaten1/2 cup of grated mozzarella cheese1/2 teaspoon Italian seasoning (dried rosemary, oregano, thyme, basil)Salt and freshly ground black pepper to tasteINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Baked Buffalo Chicken Subs Baked Buffalo Chicken Subs Blackberry Basil Ricotta Pizza Blackberry Basil Ricotta Pizza Chicken-Broccoli Shells and Cheese Chicken-Broccoli Shells and Cheese Thin Crust Bacon Cheeseburger Pizza Thin Crust Bacon Cheeseburger Pizza Spinach Pie Spinach Pie Amazing Mediterranean Orzo Salad Amazing Mediterranean Orzo Salad
