Scrambled Eggs with Kale and MozzarellaDanielle Morin2024-04-04T14:49:36+00:00 CREATORSimply Recipes CUISINEAmerican SERVINGS2 Servings SCRAMBLED EGGS WITH KALE AND MOZZARELLAINGREDIENTS1 tablespoon extra virgin olive oil1/4 cup of chopped onionPinch of red pepper flakes1 ounce fresh kale, de-stemmed and thinly sliced (about 1 cup)4 eggs, beaten1/2 cup of grated mozzarella cheese1/2 teaspoon Italian seasoning (dried rosemary, oregano, thyme, basil)Salt and freshly ground black pepper to tasteINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Creamy Tomato Italian Parmesan Chicken Creamy Tomato Italian Parmesan Chicken Keto Garlic Bread Keto Garlic Bread Easy Cheesy Rigatoni Pie Easy Cheesy Rigatoni Pie Fresh Green Bean Salad with Balsamic Dressing Fresh Green Bean Salad with Balsamic Dressing Cottage Cheese Buffalo Chicken Dip Cottage Cheese Buffalo Chicken Dip Green Chile Cheese Squares Green Chile Cheese Squares