Roasted Chili-Lime Cod

CREATOR

Fashionable Foods

CUISINE

American

SERVINGS

2 Servings

ROASTED CHILI-LIME COD

INGREDIENTS
  • 1 Teaspoon Paprika
  • 1 Teaspoon Dried Parsley
  • ½ Teaspoon Oregano
  • ½ Teaspoon Chili Powder
  • ½ Teaspoon Garlic Powder
  • ¼ Teaspoon Cumin
  • ¼ Teaspoon Salt
  • ¼ Teaspoon Freshly Ground Black Pepper
  • 1/8 Teaspoon Cayenne Pepper
  • 2 Tablespoons Extra-Virgin Olive Oil
  • 2 Cod Fillets
  • 1 Tablespoon Unsalted Butter
  • Zest and Juice of 2 Limes
  • Cooked Rice, Quinoa, or Cauliflower Rice
INSTRUCTIONS

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