Philly Cheesesteak StewDanielle Morin2023-10-24T14:45:59+00:00 CREATORThe Cozy Apron CUISINEAmerican SERVINGS4 Servings PHILLY CHEESESTEAK STEWINGREDIENTS1 ½ pounds very thinly sliced beef sirloin or ribeyeSaltCracked black pepper¼ teaspoon onion powder4 tablespoons all-purpose flour, divided useOlive oil2 onions, quartered and thinly sliced10 ounces white mushrooms, sliced½ teaspoon dried thyme2 cloves garlic4 cups beef stock/broth4 sourdough bread bowls, centers hollowed out and reserved for dipping4 slices provolone cheeseINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Cheesesteak Cheesesteak Mini Chicken Pot Pies Mini Chicken Pot Pies Broccoli Fritters Broccoli Fritters Sausage and Pepperoni Pizza-Stuffed Peppers Sausage and Pepperoni Pizza-Stuffed Peppers Caprese Pesto Pasta Salad Caprese Pesto Pasta Salad Cheeseburger Pitas Cheeseburger Pitas
