Parmesan and Spinach Orzo

CUISINE

American

SERVINGS

4 Servings

PARMESAN AND SPINACH ORZO

INGREDIENTS
  • 16 oz orzo pasta
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 2 tablespoons all-purpose flour
  • 1 cup of whole milk
  • 1 1/2 cups baby spinach
  • 1 cup freshly grated Parmesan cheese, plus more for topping
  • Salt and pepper, to taste
INSTRUCTIONS

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