Parmesan and Herb Roasted Potatoes

CREATOR

CUISINE

American

SERVINGS

4-6 Servings

PARMESAN AND HERB ROASTED POTATOES

INGREDIENTS
  • 3 pounds baby Dutch yellow potatoes, halved
  • 3 tablespoons olive oil
  • 1 tablespoon Italian seasoning
  • 2 teaspoons garlic powder
  • 1 teaspoon salt, or to taste
  • 1 teaspoon pepper, or to taste
  • 1/3 cup parmesan cheese, finely grated
  • 2 tablespoons fresh parsley leaves, chopped
INSTRUCTIONS

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