Melty Monterey Jack Burgers

CREATOR

CUISINE

American

SERVINGS

4 Servings

MELTY MONTEREY JACK BURGERS

INGREDIENTS
  • 24 ounce Yukon Gold Potatoes
  • 1 Red Onion
  • 10 teaspoon Balsamic Vinegar
  • 20 ounce Ground Beef
  • 4 Potato Buns
  • 2 cloves Garlic
  • 4 tablespoon Mayonnaise
  • 1 cup Monterey Jack Cheese
  • 4 tablespoon Ketchup
  • 1 tablespoon Vegetable Oil
  • 2 teaspoon Sugar
  • Salt and pepper
INSTRUCTIONS

Share this recipe

Subscribe & Never Miss Out On Recipes