Mediterranean Tomato SaladDanielle Morin2023-08-21T16:26:45+00:00 CREATORFoodiecrush CUISINEMediterranean SERVINGS8 Servings MEDITERRANEAN TOMATO SALADINGREDIENTS2 pounds medium-sized tomatoes, cut in half and then quartered (about 6 cups)2 cups fresh Italian flat leaf parsley leaves, roughly chopped¾ cup sliced red onion½ cup capers, drained2 cloves garlic, pressed or minced¼ cup good quality extra-virgin olive oil1 lemon, juiced (about ¼ cup)¾ teaspoon kosher salt¾ teaspoon freshly ground black pepperINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Muffie’s Chocolate Chip Cookie Muffie’s Chocolate Chip Cookie Spinach and Ricotta Stuffed Shells Spinach and Ricotta Stuffed Shells Crumbl Reese’s Peanut Butter Cup Cookies Crumbl Reese’s Peanut Butter Cup Cookies Greek Salad Greek Salad Spinach Ricotta Stuffed Peppers Spinach Ricotta Stuffed Peppers Best Chicken and Dumplings Best Chicken and Dumplings
