Mediterranean NachosDanielle Morin2023-05-18T22:10:28+00:00 CREATORFork in the Kitchen CUISINEMediterranean SERVINGS4 Servings MEDITERRANEAN NACHOSINGREDIENTS4 pita pocket bread, sliced into 8 triangles each1/2 cup chickpeas, drained and rinsed, pat dry1 teaspoon olive oil + more for drizzleSalt and pepper, to taste1/4 teaspoon onion powder1/2 medium cucumber, diced small1/4 cup kalamata olives, pitted and sliced1/2 cup sun-dried tomatoes, julienned1/2 cup banana peppers, sliced1 small shallot, thinly sliced1/2 cup feta crumbles2-3 green onions, sliced for garnish2-3 Tablespoon fresh parsley, chopped for garnishHummus, for servingTzatziki Sauce, for servingINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookTwitterLinkedInPinterestEmail Related Projects Skinny Chicken Parmesan Skinny Chicken Parmesan Cheesy Hasselback Potatoes Cheesy Hasselback Potatoes Famous La Scala Chopped Salad Famous La Scala Chopped Salad Lemon-Basil Spaghetti Lemon-Basil Spaghetti Mint Chocolate Chip Cookies Mint Chocolate Chip Cookies Roasted Garlic Parmesan Potatoes Roasted Garlic Parmesan Potatoes