Kalyn’s Favorite Baby Arugula SaladDanielle Morin2024-04-05T00:35:46+00:00 CREATORKalyn’s Kitchen CUISINEAmerican SERVINGS4 Servings KALYN’S FAVORITE BABY ARUGULA SALADINGREDIENTS2 T fresh-squeezed lemon juice1 tsp. white balsamic vinegar3 – 4 T extra-virgin olive oilsea salt and fresh ground black pepper to taste10 oz. organic baby arugula1/4 cup coarsely grated best-quality Parmesan cheese1/4 cup toasted pine nuts (or slivered almonds)INSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Cheesy Gnocchi and Sausage Skillet Cheesy Gnocchi and Sausage Skillet Savory Whipped Cottage Cheese and Tomatoes Bowl Savory Whipped Cottage Cheese and Tomatoes Bowl Easy Cheesy Broccoli Casserole Easy Cheesy Broccoli Casserole Traditional Mexican Rice Traditional Mexican Rice Taquitos Taquitos Mediterranean Chickpea Salad Mediterranean Chickpea Salad
