Italian Ricotta CookiesDanielle Morin2025-01-02T23:06:40+00:00 CREATORCooking Classy CUISINEItalian SERVINGS60 Servings ITALIAN RICOTTA COOKIESINGREDIENTS3 1/2 cups (495g) all-purpose flour2 1/2 tsp baking powder3/4 tsp salt1 cup (226g) unsalted butter, at room temperature1 3/4 cups (350g) granulated sugar1 tsp lemon zest15 oz ricotta, whole milk or fresh (1 3/4 cups)1 Tbsp vanilla extract2 large eggs1 Tbsp butter (salted or unsalted), melted3 1/2 cups (420g) powdered sugar2 Tbsp fresh lemon juice1 tsp vanilla extract4 – 6 Tbsp milkINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Cottage Cheese Buffalo Chicken Dip Cottage Cheese Buffalo Chicken Dip Green Chile Cheese Squares Green Chile Cheese Squares Easy Sausage, Peppers and Onions Easy Sausage, Peppers and Onions Best Ever Juicy Burgers Best Ever Juicy Burgers Balsamic Glazed Roasted Brussel Sprouts Balsamic Glazed Roasted Brussel Sprouts Tortellini Gratin Tortellini Gratin
