Italian Chopped SaladDanielle Morin2023-07-05T14:06:23+00:00 CREATORThe Harvest Kitchen CUISINEItalian SERVINGS6-8 Servings ITALIAN CHOPPED SALADINGREDIENTSHalf of a small red onion1-1/2 cups canned garbanzo beans4 cups romaine lettuce2 cups radicchio (about 1 medium head)1 pint small sweet cherry tomatoes1 large cucumber1/3 cup grated Parmesan cheese (or 4 ounces aged provolone, sliced into strips)5 peperoncini1/2 cup kalamata olivesJuice of 1/2 lemonDried oregano, for sprinkling2-1/2 tablespoons red wine vinegar1-1/2 tablespoons dried oregano1 teaspoon dried basil1 tablespoon fresh lemon juice, plus more to taste2 garlic cloves, minced1-1/2 tablespoons minced kalamata olives2 tablespoons Parmesan cheese1/4 teaspoon freshly ground black pepper, plus more to taste1-1/2 cups good extra-virgin olive oilINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Baked Buffalo Chicken Subs Baked Buffalo Chicken Subs Blackberry Basil Ricotta Pizza Blackberry Basil Ricotta Pizza Chicken-Broccoli Shells and Cheese Chicken-Broccoli Shells and Cheese Thin Crust Bacon Cheeseburger Pizza Thin Crust Bacon Cheeseburger Pizza Spinach Pie Spinach Pie Amazing Mediterranean Orzo Salad Amazing Mediterranean Orzo Salad